Last week I made an icky stew. It wasn't planned - that was just how it turned out. Bland, and brown and boring. Here's a taste for you:
So since my better half won't touch it, I'm forced to eat the leftovers for lunch every day until they're gone. Lucky me, right!
Here's how I saved myself from its mushy mediocrity today:
Step 1 - Add cheese
Voila! Fixed. Cheese to the rescue again.